Executive Chef Stefanos Kolimadis; a masterful culinary artist, endowed with exceptional talent and expertise. Having honed his skills in the most esteemed kitchens worldwide, he has ventured into the realm of gastronomy, delving into novel flavors, textures, and methodologies to craft an unparalleled dining affair. Chef de Cuisine Nikolaos Kalemanis; having cultivated a deep appreciation for precision and a passion for the art of cuisine, he seamlessly melds tradition with innovation, crafting authentic Greek flavors with finesse.
We are looking forward to welcoming you!